Bread on Wheels
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Storage Tips

Bread tastes best when eaten fresh. Nothing can

beat a fresh slice of bread with a little bit of butter.

Bread should be stored at room temperature.

We suggest you wrap in a tea towel and keep it in

a dark place like a bread box or kitchen cupboard.
Once sliced, bread should be placed face down on

a cutting board and covered with a tea towel.

Plastic bags retain moisture and soften the crust.
And remember, never put your bread into the fridge.

Nothing stales bread quicker than a cold storage place.

 

How to freeze it

Our bread also freezes well.

Place the bread in a sealed plastic bag prior to freezing.

To thaw a frozen loaf, either let sit at room temperature

until fully thawed, or heat in foil in a 300-degree oven

for approximately 10 to 15 minutes.

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